Fried Chicken Wings Orange Sauce

In the hot sunny days like this, sour oranges when combined with fried dishes will make us to get more easier for enjoying them, This’s an enables the stimulation of taste and enhances the immune system.

Material:
– 500g chicken wings
– 400g orange
– 50g shallots
– 50g flour
– 1 tbsp oyster sauce
– 2 tablespoon of powdered spices
– 1 tbsp chili
– 1/5 tablespoon pepper
– 1 tablespoon salt
– 2 tablespoons sugar
– 2 tablespoons flour
– Cooking oil.

Making:
– Semi-processed chicken wing clean
– Orange duo, juiced.
– Dried onion peeled, chopped, squeezed juice.
– Marinate chicken with onion water, spices, seasoning seeds, pepper, oyster sauce, chili sauce for about 30 minutes. Chicken laced through a thin layer of flour.
– Boil the oil, for frying chicken in golden crispy. Chicken cooked, you take out, drain oil.
– Make sauce: Orange juice boil, season with salt, sugar, flour and gradually add to sauce comparator.
– Ratings disc chicken, sauce up. Do not hot.
Tell you:
– To be golden crispy chicken, you should fry 2 respectively.
– When squeezed oranges, you should squeeze lightly to oil in orange peel that orange juice secreted not be bitter.
– This dish provides vitamin C 200mg

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